Another seasonal favourite, and this time we've really excelled ourselves. Vichyssoise (traditionally, a cold eating leek and potato soup) with our trusted little spin - fabulous Jersey Royal potatoes, a sprinkling of basil, parsley and chives.

Ingredients: Water, Jersey Royal potatoes (16%), potatoes, milk, leeks (6%), onions, double cream, butter, salt, chives, parsley, basil, white pepper, rosemary.